As the saying goes, the way to winning someone's heart is through their stomach. So I've gone all out making this Valentine's pie with many ingredients you will already have in your cupboard or fridge.
I’ve been working with the Brixworth food larder recently, who help to redistribute food that would otherwise go to waste or landfill but is still safe to eat.
Well this sauce is a complete delight from The Garlic Farm I decided it was about time I made something with it after purchasing on a trip to Doddington Hall earlier in the year. So what could be more fitting than a Coronation Chicken Pie for King Charles III
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