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White Chocolate and Strawberry Cheesecake

Milly Fyfe • 18 July 2024

Get ready to treat your taste buds to a slice of pure joy with our White Chocolate and Strawberry Cheesecake!


Imagine a velvety white chocolate cheesecake that melts in your mouth, crowned with a burst of fresh, juicy strawberries. Each bite is a delightful dance of creamy sweetness and fruity zest, making it the ultimate dessert for any occasion. Whether you’re celebrating or just craving something sweet, this cheesecake promises a deliciously fun experience that you won't forget!

Ingredients

  • 1 packet of cookie biscuits
  • 100g melted butter
  • Dash of vanilla essence
  • 1 tub of double cream
  • 1 tub of mascarpone cheese ( or cream cheese
  • Some seasonal strawberries
  • 1 bar of white chocolate
  • A handful of white chocolate chips











Method


 - Crush the cookies into a fine crumb using a rolling pin

 - Add 100g of melted butter and combine

 - Place the biscuit mixture into a spring form tin and press down until firm

 - Place the tin in the fridge to set

 - Meanwhile, to make the topping, first whisk some double cream until light and fluffy

 - Melt a bar of white chocolate and add to the mixture along with a dash of vanilla essence

 - Add the tub of mascarpone and then mix together

 - Get your tin out of the fridge and add the creamy topping to the base. Smooth for a nice finish

 - Add your chopped strawberries and white chocolate chips for decoration

 - Allow to chill for at least 2hrs to set before serving



Enjoy!



Please let me know how you got on! You can email me at hello@millyfyfe.com

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