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Veggie Skewers
Great food shouldn't require hours in the kitchen, especially during those sun-soaked summer days when time is best spent outdoors with loved ones.
Today, we're bringing you a mouthwatering solution to your summer gatherings: Veggie Skewers.
Bursting with vibrant colours and flavours, these skewers are not only a feast for the eyes but also a celebration of seasonal produce. Whether you're a committed vegetarian or simply looking to add more options to your BBQ spread, these skewers promise to be a hit with everyone around the table.
So fire up the grill and get ready to elevate your summer cookouts with this simple yet sensational recipe!
Ingredients
- 2 tbsp Vegetable Oil
- 2 tbsp Garlic Puree (or 2 cloves grated/minced)
- 2 tbsp Tomato Puree
- 1 tsp Dried Oregano
- 1 tsp Dried Thyme
- 1 tsp Paprika (any will do, my fav is smoked!)
Additional items needed
- Your favourite veggies
- BBQ skewers
Method
- In a ramekin, mix all the above ingredients until fully combined.
- Prepare the veggie skewers by threading your favourite veggie onto the skewers.
- Brush the earlier prepared mixture evenly over the veggie skewers.
- If time allows, let the skewers marinate for 15-30 minutes for flavours to infuse.
- To oven cook, place the skewers on a lined oven tray and cook at 180’c for 15 – 20 mins until veggies are tender.
- For BBQ cooking, grill the veggies over medium heat for 10 – 15 turning occasionally until veggies are tender and slightly charred.
- Once cooked, remove skewers, and serve hot as a side dish.
Tips and Tricks
- Feel free to switch up the spices to match your taste pallet. Such as; chilli, cumin, rosemary, or basil.
- If you use wooden skewers do not forget to soak in warm water before threading on your veggies to prevent the wood from burning.
- Great veggies could be cherry tomatoes, bell peppers, mushrooms, onions, and even pineapple [without starting a debate about pineapple with savoury food!]. Other good veggies are asparagus, baby corn, green beans and courgette, but if using these please remember to reduce cooking time to allow the final result to have a bit of crunch or they will turn to mush!
- I served mine with air-fried French Fries, BBQ chicken drumsticks and a side salad.
We love seeing how our recipes come to life in your kitchens and the joy they bring to your gatherings. Don't forget to tag us on social media or send in your photos via email. And as you savour each flavourful bite of these delicious skewers, we hope they add a touch of delight to your summer festivities. Happy grilling and even happier eating!
Please let me know how you got on! You can email me at hello@millyfyfe.com