The Countryside Kitchen, a project by No Fuss Meals for Busy Parents CIC, has launched a Crowdfunder campaign this festive season to raise vital funds for its immersive on-farm workshops.

These workshops teach families, children and individuals about growing, cooking, and eating nutritious, sustainable food while promoting mental and physical wellbeing.

With match funding from the Aviva Community Fund, every pound you pledge will be doubled, making your support go even further. The campaign is live now, with a deadline for pledges of 10th January 2025. You can donate and find more details at www.avivacommunityfund.co.uk/p/the-countryside-kitchen.

Milly Fyfe, founder of No Fuss Meals for Busy Parents CIC, shared why this project is close to her heart:

"The Countryside Kitchen is about empowering people to reconnect with food, farming, nature, and each other. By teaching sustainable practices and encouraging healthy eating, we’re creating lasting change in our community. The match funding from Aviva is a fantastic boost, doubling the impact of every donation we receive. We’re so grateful for the support and hope everyone will join us in making a difference this Christmas."

Funds raised through the Crowdfunder campaign will be used to make the kitchen an accessible and welcoming space for all, purchase essential equipment for growing and cooking workshops, and enhance the overall experience of learning and connection on the farm.

This Christmas, give the gift of knowledge, sustainability, and community spirit. Your support can help The Countryside Kitchen continue its mission of education and inspiration.

Wishing you a Merry Christmas and a Happy New Year from everyone at No Fuss Meals for Busy Parents CIC.

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Pictured is founder Milly Fyfe with some rhubarb in the kitchen garden

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Notes to editors

More pictures and information available on request by emailing: hello@millyfyfe.com

About No Fuss Meals for Busy Parents CIC

No Fuss Meals for Busy Parents CIC is a social enterprise dedicated to connecting families with UK-produced food and empowering them to create meals from scratch.

Our initiatives include:

• Seasonal Recipes: Delicious and family-friendly meal ideas using fresh, seasonal produce.
• Simple, Accessible Cooking: Easy-to-follow recipes that utilize simple ingredients available to the average household.
• Spotlight on UK Farmers: Showcasing the stories, products, and locations of UK farmers and food producers, along with tips on where to purchase and how to use their ingredients.
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We share our content through our food blog, social media platforms (Facebook and Instagram), and our podcast, The Countryside Kitchen Meets, available on all major streaming services.

Our Story

Founded in September 2020 by Milly Fyfe, an award-winning digital marketing expert, farmer, mother of two, home cook, and farming communicator, No Fuss Meals for Busy Parents began as a food blog during the pandemic. Milly shared insights into farm life, updates from her kitchen garden, and involved her children in growing, harvesting, and cooking simple meals. These activities inspired friends and followers to replicate and embrace similar practices.

In April 2023, the project was officially registered as a Community Interest Company (CIC), continuing its mission to connect UK-produced food with delicious, engaging home-cooked meals through vibrant social media content.

Our Mission

Milly Fyfe believes that scratch cooking offers numerous benefits, including:

• Health and Wellbeing: Promotes nutritious eating habits and supports overall health.
• Mental Health: Encourages positive mental wellbeing through the joy of cooking and connecting with nature.
• Community Sustainability: Sustains rural communities by creating job opportunities, boosting tourism, and enhancing access to local services.
• Educational Impact: Provides hands-on learning experiences through The Countryside Kitchen, fostering practical skills in growing and cooking food.

Long-term Impact

The Countryside Kitchen emphasises a hands-on approach to learning, empowering children to grow up enjoying a variety of home-cooked meals and reducing reliance on processed foods. By enhancing parental cooking knowledge and fostering informed food choices, we aim to instil lasting benefits for future generations, promoting healthier lifestyles and stronger community connections.