In this episode of The Countryside Kitchen meets, presenter Milly Fyfe chats with Oxfordshire Dairy Farmer David Christensen of Kingston Hill Farm.



David supplies milk to Arla and together with his wife has an icecream diversification business called the Oxford Cow.

To find out more about the Oxford Cow visit:

The Oxford Cow | Luxury Farm Made Ice Cream

Or follow on Instagram:

The Oxford Cow (@theoxfordcow) • Instagram photos and videos

The link for the salted caramel chocolate brownie recipe is here:

Gluten Free Salted Chocolate Brownies – No Fuss Meals for Busy Parents

With thanks to Gemma Cooper for sending in a voice note with a tasty recipe for a hedgerow crumble