🥔How to make the perfect mash 🥔

In just 20 minutes you can have the perfect mash potato.

All you need is a few spuds, some boiling water and a few nobs of butter. What’s more is that you don’t even need to peel the potatoes.

Watch this short how-to video to see how I make mine

Published by millyfyfe

Food and Farming ambassador. Marketing, Events, PR and Fundraising specialist. Council for Awards for the Royal Agricultural Societies English Panel secretary. Friend.

Leave a Reply

Your email address will not be published. Required fields are marked *